It seems that most days, the things I'm often most grateful for are the plentiful, fresh ingredients I have at my disposal to eat and cook.
I love food; I love to talk about, read about, create with, and enjoy food. So this weekend, with all the rainy weather, I thought it would be a great time to use up the many beautiful vegetables and herbs that arrive each week in my CSA box. I'm spending today cooking some terrific dishes. I'm not very good at photography, but here are pictures of this delicious bounty.